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角館純米吟醸
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家飲み部
64
おふじ
Personal preference 3.8/5 Rice polishing ratio 60 Alcohol content 16 It has already been a month since my trip to Akita! I had a lot of fun, but I still wanted to eat kiritanpo. So I ordered a bottle of Sanseki Seri from my hometown tax payment. I don't think I can start without it ✨️ Of course, I would like to drink Akita sake to go with this! So I opened a bottle of Kakunodate! I wondered how it would taste 🤔 since it is sold only in tourist areas, but I found it to be one of my favorites: ✨️ It was not dry at all, but was easy to drink with a refreshing taste and juicy sweetness! The kiritanpo nabe was excellent! Especially the Seri are the best - I wish they would sell them over here😍! Thanks for the food 🙏!
Japanese>English
はなぴん
Good morning, Ofuji. 😊 Kiritanpo nabe! 😍The supermarket around our house I am so sorry to hear that there are only celery with the roots detached in I am so disappointed to find that there are only celery with the roots detached. 😢. I want to get Hinai Jidori chicken fresh, not frozen. I want to get it fresh, not frozen.
Japanese>English
T.KISO
Hello, Ofuji 😊. I'm remembering the winter scenery of Kakunodate, sake 🍶Kakunodate❣️ and kiritanpo nabe🍲. Above all, Miseki celery, the most delicious celery in Japan😍💕The celery is the pride of our Akita 🎶Miseki is also delicious with cherries🍒😋.
Japanese>English
ジェイ&ノビィ
Hi Ofuji 😃 We've never been to Akita 🥲I did a nabe a while ago with seseri I bought at the supermarket, but I really want to try the real seseri nabe 🥹.
Japanese>English
ポンちゃん
Hi Ofuji 🐦. Wow! I've never had kiritanpo itself, so I'm curious to know what it's like 😊. More than anything, I wish I could go to Kakunodate✨.
Japanese>English
おふじ
Good evening, Hanapin-san 🌛. I found a celery but not up to the roots... I wonder if the breed is also different 🤔. I used Nagoya Cochin because it's hard to find Hinai Jidori, so I used Nagoya Cochin because of the Jidori connection lol.
Japanese>English
おふじ
Good evening, T.KISO 🌛. Nabe🍲&sake🍶 with memories was the best 🎶. I've only been to Akita twice, but it's full of delicious food 💕︎ I also ate butter mochi while snowboarding and got hooked 🏂.
Japanese>English
おふじ
Good evening, Jay & Nobby! The first time I met that Seri was at a Seri nabe in Sendai! It was so delicious! Yesterday, I collaborated with Kyoto's fried bean curd to make seri yaki. It also goes well with sake 😊.
Japanese>English
おふじ
Good evening, Pon-chan 🌛. I personally find kiritanpo to be similar in texture to grilled rice balls! I hope you will visit Akita, including Kakunodate, because there is a lot of Sake there! If you time sale, it's 7,000 yen one way from Itami by JAL. ✌️
Japanese>English