bouken
Sake purchased at the HYOGO SAKE EXPO.
The rice is Yamadanishiki and Gohyakumangoku.
I thought it was my first time drinking this sake, but I've already had a similar sake with a different label. It's a sweet, sour, and bitter sake. The sourness has a nutty taste to it. It has a character that other sakes don't have.
It doesn't feel as spicy as the +8 sake.
The aftertaste is spicy and the nutty feeling lingers in the mouth for a long time.
It is quite dry, but it has a unique charm.
Japanese>English
しぇり〜
I see there is an event called HYOGO SAKE EXPO 😲 I would love to go to that.
Japanese>English
bouken
Good evening, Mr. Shieri 😃.
This event has been held at Kobe Hankyu since last year 😁Please visit next year 😊.
Japanese>English