T.KISO
Scoring: ☆☆☆☆
Marubi's light nigori draft from Hirasen: ❣️
It seems it's only available in Akita prefecture 😁.
The aroma is lactic acidic and refreshing💕.
Fine gasiness on the palate 👍
Sharp citric acidity from Hirasen's specialty yeast No. 77 😆.
Juicy flavor and refreshing sweetness spreads 😋.
Elegant sweetness that you wouldn't expect from a sake with a sake strength of -17 and a mild acidity that you wouldn't expect from an acidity of 3.6 🎶.
A little strong sourness, but still sweet and juicy 💕
The third one is local Negi Miso Ramen 🍜❣️
Stable taste 😋👍
I can feel the careful preparation 😆.
Japanese>English
chika
Marufei, there are a lot of things 🤔
I was talking about ramen🍜 at work today and...
Ramen 🍜 pictures 😵💫🍜💔💔🍜🍜🍜🍜💔.
I don't have time to go out to eat 😭
Japanese>English
はなぴん
Good evening, T.KISO. I am 🙂.
Spicy? With scallions dressed with sesame oil.
thick soup 🍲😍I put rice in it.
I would love to. 😋
Japanese>English
ワカ太
Good morning, T.KISO😃Marufei here, I see it's only available in Akita: ❗️ Lightly muddled, sweet and sour, perfect for a summer evening😍I'm absolutely jealous of the taste 😆Negi miso ramen looks delicious and reminds me of Miyagi✨.
Japanese>English
T.KISO
Good morning, chika! ☀️
Oh, sorry 🙇♂️💦
Too timely ramen🍜 post 🤣
Japanese>English
T.KISO
Good morning, Hanapin-san: ☀️
Yes, spicy and delicious green onions marinated well in sesame oil 😋💕.
It's also good to dive into rice🍚🎶.
Japanese>English
T.KISO
Good morning, Wakata-san: ☀️
The unlikely Yamahai Junmai light nigori raw ❣️
It seems to be sold only in small quantities and only in Akita Prefecture🎶.
I was born in Akita,
I'm glad I was born in Akita...✧ ✧ ✧ ✧ ✧ ✧ ✧ ✧ ✧
Japanese>English