こまっちゃん
Final push for next week's fun run: 🏃♂️➡️ I'm so tired! My legs hurt, especially my thighs 🦵😆 Here's the water of life to relieve the fatigue: 💁♂️
The aroma reminds me of citrus fruits with a hint of sweetness along with a hint of ginjo. In the mouth it is juicy and drier than expected with a bitter taste.
Now, let's try it with oden. Personally, I think the beef tendon and egg went well together. I think the beef tendon balanced the flavor better and the egg increased the flavor of this sake 😁.
Whew, it came back to life 💪😊.
Sake rice used: 100% Wakamizu
Sake rice production area】Gunma prefecture
Polishing ratio] 50%.
Alcohol content】14.8度
Wine yeast
Snacks] Oden
Price including tax】2,200 yen
Japanese>English
ジェイ&ノビィ
Hi Komachan 😃.
You're running 🏃♀️ awesome 😌I'm glad you're back to life with a good drink 🤗.
It's cold again this morning and it's time for oden🍢 to be delicious 😚.
Japanese>English
マナチー
Good morning Komachan ☀☀☀ Snake eyes, the big size is also stylish with wine bottles 😆‼️ they are the ones I drink when I see them in izakaya 😋 they go well with oden too 😳
Japanese>English
こまっちゃん
Jay & Nobby-san My spirits are revived, but my legs... (lol) It really is the season for good oden 😋.
Japanese>English
こまっちゃん
Good morning, Manachie-san. I think oden goes well with beef tendon, eggs, and other rich ingredients 😁.
Japanese>English