Logo
SakenowaRecord your sake experiences and discover your favorites

Timeline

alt 1
alt 2alt 3
25
おみそ汁
Rice polishing ratio 65 Alcohol content 15 Rice / Koji used Rice (domestic) / Koji (domestic) Date of production 2024.04 We won this sake on a certain sake website. It is an old-fashioned brewed sake that is hard to drink. I plan to use it for cooking.
Japanese>English