yu yu
Kunihana no Kaoru Manzan Nigori Sake
Nigori Sake ~( ◜ω◝و(و"⛄❄🍶´-)
Kupiri(◜)
⋯Oh, no? Not too sweet?
Look at the label.
Kupiri...
Clean and sweet~(˶ˊˊˋ˵˵)✨
but don't be too careful
Alcohol 17-18 degrees ✨
⬇Excerpts from various places⬇
Brewed by a sake brewery in Tono, the home of doburoku
Nigori (nigori) sake brewed by a sake brewery in Tono, the home of doburoku. It is a real nigorizake that is distinctly different from amazake.
Enjoy the real nigorizake, which is different from amazake.
You will not feel the high alcohol content.
It has a mild sweetness and a refreshing taste,
It has a mild sweetness and a refreshing taste.
It is a nigorizake that will remain in your memory once you drink it.
Tono City, Iwate Prefecture is known as the hometown of folk tales,
The brewery was founded in the first year of Kansei Era in Tono City, Iwate Prefecture, known as the home of folk tales.
The water is pumped up from 100 meters below the ground.
Rokkakugyu, a famous mountain in the Kitakami mountain range.
Rokkakugyu, a famous mountain in the Kitakami mountain range, is used as brewing water.
The water is extremely soft, which slows fermentation and produces a soft sake,
This makes for a soft sake, but on the other hand, it also requires a high level of skill on the part of the brewer,
On the other hand, it requires a high level of skill on the part of the brewer.
Even today, the brewery continues to make sake with great care, making the most of the excellent skills of the Nanbu Touji,
The Nanbu Touji still continues to brew sake with great care and skill.
Rice: Hitomebore
Alcohol content: 17
Sake degree: -15
Rice polishing ratio: 70
◆Aizu lacquer sake glass
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