koge2
The name of the sake brewery is said to mean that it is not drowned in crowns, is not decorated, and is dedicated to making the best use of nature in its local sake brewing.
The brewery is famous for its "Dabada Fire Furi.
It is rich and delicious! The straw aroma, the lime and lemon on the palate, but not so high in acidity, the rich umami and sweetness come forward, and the acidity gently wraps around to compensate.
As the temperature rises, the acidity rather emerges. However, since the temperature is 18.5 degrees Celsius, it is not safe for me to drink it in large gulps.
It is very thick and slightly cloudy, with a barley color and strong legs.
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