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Izumibashiとんぼラベル9号純米生酛
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もろはく Japanese Sake Bar
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Unrefined unpasteurized sake, directly bottled at the tank, Date of first pressing: 2022.04.19 No.014 out of 120 bottles Ingredients Rice (domestic), Rice malt (domestic) Rice used: 100% Yamadanishiki produced in Kanagawa Prefecture Polishing ratio 65 Alcohol content 17 Date of production 2022.04 Something precious~~~😆 The dragonfly series is now complete😋.
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