ゆーへー
It has a rich nutty aroma, but pulls away with bitterness felt all over the tongue.
It is like a thicker version of Raifuku's Fulpon.
The day before, I went to Awaji Island, but the brewery of Miyako Bijin was closed on Sunday, so I gave up and went home.
The next day, I happened to go to Omune and found three kinds of Miyako-bijin. After listening to the owner carefully, I bought two bottles, one for a bird and one for a rabbit.
I thought I would like to keep it on hand because it is a Yamahai sake with a strong flavor and it matches very well with meat dishes and Chinese food, and it goes well with dishes that have a strong flavor.
720 mL ¥ 1,750
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