しんしんSY
Back on the ground floor.
Unusually, four-gang bottles stand out in the cold storage room.
I remember Mr. A opened a bottle for me in Morioka last year!
It was a little old that day, so it didn't have the same sparkling sensation, but it was nigori, and it was delicious!
Knowledge
Raw material: Gohyakumangoku rice produced in Ishikawa Prefecture
Polishing ratio: 55
Sake degree: -4
Strength: 15
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