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SakenowaRecord your sake experiences and discover your favorites
Ubusuna山田錦 六農醸
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66
Seigo
I'll take the liberty of doing Father's Day on my own, even though I'm late to the party: ❗️ I opened the bottle! I compared it with Ni No Nou Brewing in my own way. The aroma is sweet and a little woody. When you drink it, it is less sweet than Ninomoto and has a wild woody aroma. It is slightly bitter. As it warms up, the sweetness and umami come out and it becomes soft and cohesive. It has more fullness than Hozu from the beginning. I have a feeling that the umami will be even more pronounced in a few days. Every one of the Sansho is delicious 🤤.
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ma-ki-
Happy Father's Day, Seigo 🎉! I'm looking forward to drinking the Rokunou brew ✨. I'm getting more and more excited about it after a long time 🎵
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Seigo
Good evening ma-ki-, thank you 😊. San-do, it's delicious ✨Steady shrieking and juicy, I'm looking forward to it 😌.
Japanese>English