ましらのやまさん
special junmai-shu (sake) with raw yeast yeast yeast yeast yeast yeast yeast yeast ⭐️⭐️⭐️⭐️
RARE VINTAGE JUNMAI
100% Yamadanishiki from Hyogo Prefecture
Polishing ratio 65% (super flat rice polishing)
ALC 15 degrees
2008 brewing year: 30%.
2017 brewing year 70%.
It is an old sake, so it has a little bit of a peculiar taste, but it is crisp and delicious.
It went perfectly with raw oysters 😋.
Hon Atsugi Morotsuyoshi: 20240222
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