ねむち
Tamba City, Hyogo Prefecture. Yamana Sake Brewery Co.
Okutamba Special Junmai Yamadanishiki
Attracted by the signs for Honei, Kozutsumi, Koitaki, Arima Sakura, Arima no Sato, and Rokko Beer near Arima Onsen Station on the Rokko trek, I entered "Maesawa Sake Shop" and bought this small bottle, as I was exhausted and my luggage was heavy.
Recently, a liquor store in my neighborhood started selling "Chitose" and I found "Okutanba", so I drank it.
I drink it cold.
The top-tasting aroma was unexpectedly slightly fruity and sweet apple aroma.
The mouthfeel is hard and clear, and the flavor is blurred in the mouth, but after swallowing, the aroma on the nose opens up to a robust umami. The sweetness is also moderate, and the aftertaste is slightly acidic, and then it is slightly tangy.
The label is retro and classic, but the taste is not so classical and easy to drink.
Ingredients: rice (domestic), rice malt (domestic)
Rice used: 100% Yamadanishiki
Polishing ratio:60
Alcohol content: 15 to 16 degrees Celsius
Japanese>English
あねさん
Good morning 😃.
Okutanba, the reservations for the wooden tickets have started! It's only for one bottle and the price increase was still unavoidable 💦.
Japanese>English
ねむち
Hi Ane-san, I just checked the web store when I heard you started to pre-order 😳I'd like to try the wooden tag, but only one bottle is a hurdle 😅The price is a bit expensive, but maybe for family use during the New Year's holidays 🤔.
Japanese>English