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SakenowaRecord your sake experiences and discover your favorites
Hanaabi純米大吟醸 無濾過生原酒 美山錦
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アララララ
Rice: 100% Miyamanishiki Rice polishing ratio: 48 Alcohol content: 16 degrees My son came home for the holidays and we had a barbecue on the balcony🔥. I had already opened a bottle of Hanayo-yoku Miyamanishiki. The aroma is so-so with a hint of pine. It's a little light for a Hanayo-yoku. In the mouth, it has the usual rich sweet and sour taste. The sourness is fresh and the main character is nectar and honey😄. The aftertaste of bitterness is weak but firm. The sweet, sour and bitter flavors intertwine nicely and fade out with a deep outline. The bitterness is weak, but still strong. It's the perfect accompaniment to barbecued meat, dried fish, and shellfish. Also, I drank too much😅. I'm not sure what to make of it. It's delicious. Happy.
Japanese>English
きっしー
I envy you... I want a glass of Hanayakuyo.
Japanese>English
アララララ
Good morning, Kissi 😃Hanayo is my favorite brand. I'm sad I won't be able to drink it for a while when I empty it😭.
Japanese>English
きっしー
Alalala> I can't find Hanayo-yoku at first, so I have to hope that my favorite izakaya with a good selection of sake will have it... I think I'll go to Koyama Sake Shop in Tama.
Japanese>English
アララララ
Kixi. I've been to 6 liquor stores in Nagoya, but there are a few brands I haven't seen 😭. I'm not sure what to make of it, but I'm sure it'll be great.
Japanese>English
きっしー
Isoban! I live in Shizuoka, so I can get it, but I also buy it at 5 or 6 different places in search of different kinds of sake. Right now, I'm looking for Hanayoi, Tenbi, and Miyoshikiku, but I can't find them...
Japanese>English