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Kuromatsusenjo純米吟醸 うすにごり生原酒 ウサギ原酒生酒おりがらみ
alt 1alt 2
のいえ
10
しんしんSY
Comments to follow. extensive knowledge Rice variety Miyamanishiki from Ina Valley, Shinshu Rice polishing ratio 55 Yeast Nagano D Alcohol 16%.
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