JuleYoemon純米酒 無濾過 亀の尾純米無濾過Kawamura ShuzotenIwate7/23/2023, 6:06:30 AM7/13/2023oryzae (醸造科 オリゼー)18JuleKame-no-o's typical acidity and rice flavor Kame-no-o Rice polishing ratio: 60 Yeast: Association No. 7 Sake meter rating: +6 Acidity: 1.8 Alcohol percentage: 16-17Japanese>English