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Koeigiku幾望純米吟醸生酒無濾過
alt 1alt 2
酒商山田
家飲み部
84
ハリー
Koueikiku Ikubou is brewed with lactic acid bacteria A bottle of half-yearly matured unpasteurized sake It has a mildly sweet taste. I really should leave it for a while after opening it to enjoy the taste change. and enjoy the change of taste 😅. I drank it already😅.
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