ばび
Tasake no Yamahai at my usual restaurant.
I'm not very good at yamahai because it has a strong bitter taste.
I'm not very good at it.
I have a bottle of regular Tokujun at home.
But when I drink it at a restaurant, it tastes better than at home.
I wonder if it's because the taste of the sauce is strong.
Although there is a little bit of a sting
but it's a good sake that you can drink easily.
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