鯉する鴎
The second one today is... 🤤.
Takachiyo's Halloween🎃Sara Panda🐼
Unfortunately... this Halloween series will be sold out this year 😭
I'm sad that I won't be able to drink it after next year...
Well, I'll get back on track and report back 💪.
Last year I had the Sakazukin ver. so this year it's 💁Sara Panda🐼✨.
I knew there was some precipitation due to the ooze...so I thought to myself, "I can't afford to enjoy only the supernatant ‼️"...lol. (lol) I stirred it from the beginning and opened the bottle‼️✨.
Sweetness, umami, and the unique orikara flavor...it's still a takachi-yo oooooooooooooooooooooooooooooo flavor 😆.
A parade of apples 🍎 grapes 🍇 😁.
Also the lactic acidic yogurt feeling might be like calpis 🥛.
but!
I don't know if it's because I'm drunk or not... but I feel like it tastes similar to the "Autumn Poem of Goddess of Oriental Beauty" that I was drinking earlier😅.
Of course, this one has a stronger "sizzling" taste, which is what "Takachiyo" is all about, right? But if you remove this juiciness, it would be "Toyo Bijin" 💦.
Sake is a very deep and enjoyable drink 🤣.
Day 2: 🗒️
Increased lactic acidic yogurt-like flavor⤴️
Good nuance of microcarbonated calpis soda🫧🙆
A different take on the first day ✨
Japanese>English
ちぇすたー
Good evening Mr. Koi Suru Gull 🌝.
I'm sad to hear that Halloween-labeled Takachiyosan is being sold out after this season 😭.
I see, if it loses the juiciness, it will taste more like Toyo Bijin-san 🤔.
Japanese>English
鯉する鴎
Good evening, Mr. Chesta 🌙
Yes... it's a shame 😭
I personally liked the balance of the fizziness 🫧 and juiciness of the orikara and the calpisiness of the second day 👍.
If you make it taste clear, it's a beautiful oriental image 😁.
Japanese>English