Masaaki Sapporo
8.5 → 9 points (Wife: 8.5 points)
Rice：Miyama-Nishiki produced in Komagane City, Nagano Prefecture
Rice polishing ratio: 55
Alc. degree : 15
Sake degree : Undisclosed
Acidity : Undisclosed
Store Where to buy : Jizake No Sake Shop Yushuya (Kiyota-ku, Sapporo)
Shoe when opened
Moderate gassiness
Pineapple-like topping
The same fruity aroma as the top-runner, full sweetness and rice flavor, with soft acidity reminiscent of citrus fruits, spreads out in a sizzle and is quickly quenched by a slight bitterness.
Although the sweetness is a little noticeable, it is mellow and well-balanced, and goes well with a meal, but is also delicious on its own.
On the second day, the umami bitterness increased and the balance became even better.
The! DASH! (I couldn't find fresh seaweed, so I substituted fresh seaweed).
(I couldn't get fresh raw seaweed, so I substituted fresh seaweed).
It also went well with tofu, grilled kipper, and fried tofu.
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