はなぴん
Horse mackerel with sans-yaki. 😄
Directly from the fishermen of Boso, while dipping in vinegar
Itadakimasu. 😍(nameko)
Uekiya Shoten hanpukai November. 😫
Sasama Samune's, Kitakata and Hyogo Yamada Nishiki
Comparison. Can you tell the difference 😋? Can you tell the difference 😓?
Both are made in the same way, and both are made over one summer,
The first one is from Hyogo prefecture 😂. The first one is from Hyogo Prefecture 😂.
It's not like autumn harvest, but it's still fresh,
The sweetness is impressive. It's not like an autumn sake, but it's still fresh and has a beautiful sweetness.
When warmed up to lukewarm, it has a gentle sweetness and aroma.
I didn't feel it so much when it was cold,
The sharp sharpness stands out. I'm sure you'll enjoy it 😆.
I enjoyed many things in this year's hanpukai. I enjoyed many things this year 😄.
I signed up for next year as well, of course. 😍
In the last survey, hanpukai members,
to be able to buy 寫楽 on a first-come, first-served basis.
I'm so glad I did. （I'm so glad I did!
Japanese>English
ポンちゃん
Good evening, Hanapin 🦉.
I remember drinking nigori at a tasting once and it was delicious🤔This one looks good too ❣️ too bad it's hard to find 😂.
I like namero but I've never made it 💦 Isn't it hard to beat it? 😊
Japanese>English