もよもよ
The distinctive red color is due to the use of red rice, which was introduced to Japan in prehistoric times. It seems to feature a well-balanced design to make it a taste you will never get tired of drinking.
When I drank it, the apple-like fruity taste came first, followed by the sweetness and aroma of the grain. the combination of the two gave me a grape-like taste. The combination of the two gave me a grape-like taste, maybe even grape in color. It is very tasty. Very tasty.
It's like a sweet, refreshing, fruity red wine. It would go well with cubes of cheese or cream cheese.
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