越の酒好き
It is very fruity and has a great fresh flavor!
The fruity aroma that comes through to the nose and the moderate sweetness are the best match. ‼️
In the latter half, the taste becomes complex with acidity and astringency, as is typical of Yamahai, but it is a fresh and fruity flavor that overturns my image of Yamahai.
It is a brewery that produces the source of Association Yeast No. 7, and it is just fruity and delicious. ‼️
It is a Junmai Ginjo with a fruity and umami taste.
It has a perfect balance of flavor, aroma, sweetness, acidity, and astringency that is typical of Junmai Ginjo-shu, so much so that you would not know it was Yamahai unless you were told it was Yamahai.
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