たけぽんThe ultimate food wine.
This bottle was introduced on BS "Otona no Yoromi".
https://www.bsjapanext.co.jp/program/tasinomi/
I tried it with a rice bowl, which I have never paired with sake before.
It was a bowl of rice topped with pickled yellowtail.
It was a delicious sake on its own, but after taking a bite, the sake flowed smoothly down my throat and I felt a soft sweetness at the end. And then the next bite goes down your throat again.
This is good.
It is said that this sake is brewed by a young female toji.
I wonder if it will become even more delicious in the future.
I would like to drink this sake regularly.
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