うぴょん（豊盃こそ至高）
Rice used : Yamadanishiki
Rice polishing ratio : 50
Alcohol content : 15%.
The slightly sweet aroma of this sake makes the water clear, but it is more gaseous than that. The freshness of the raw sake is very pleasant. After that, a fruity sweetness like an orange envelops me. The crackling sensation brought on by the gas lingers until the end, ending with a pleasantly refreshing aftertaste. Overall, this fruity sake was light and easy to drink. I feel it is the best sake from Chiba. My hat is off to Kanto sake. Thank you again for the dinner tonight.
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