bouken
Purchased at the Takezumi tasting at Icoma Sake Shop.
It wasn't in the tasting, but it was a nigori version of Omachi Nama. It looked rare, so I bought it.
It was a commemorative sake for the 25th anniversary of Omachi's cultivation in Asago City, and there were two different types from different farms. Limited to 299 bottles each.
The price was 2,500 yen, including tax, to coincide with the 25th anniversary.
Apparently Omachi has been registered as a variety in Hyogo Prefecture 🎊.
There were two varieties, but the brewer said this one was sweeter, so we bought this one!
It's light and crisp, sweet and deliciously spicy with a hint of seme. It was not as spicy as I thought it would be 😊.
It feels a little like Okuharima.
I think it gets sweeter after a few days.
Japanese>English