Takaji純米大吟醸 朝日 無濾過生原酒
うっち〜の超〜りっぱ
#Ningyocho#
Sake/river
We will have our first "Tagaji" for the last time today.
Delicious acidity, good sharpness and freshness,
The round umami flavor is expanding in a flash,
The lingering aftertaste is like a gradual disappearance 😅.
I would like to drink more, but that's all for today 😭
Japanese>English