しんしんSY
8th cup 8️⃣
Aizan.
sweet and delicious
Grilled squid skewers 🦑.
Yum 🍶.
extensive knowledge
Junmai Ginjo-shu made from Banshu Aizan, a rare variety of sake produced in Hyogo Prefecture. In addition to a calm, standing aroma, it is characterized by a fruity overtone that is typical of Aiyama. After the sake is sipped, the elegant flavor of the rice can be felt, and it is crisp and well-balanced. It is recommended to be served cold, and is a perfect food sake that goes well with all kinds of food.
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