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AsabirakiBLACK STYLE<生> ~黒麹仕込み~特別純米原酒生酒
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しんしんSY
It is very crowded in front of the cold storage room on the first floor. So I'm going upstairs to look for it. What is this black label? I can't read it well. I see on the back that it's "Asa Kai". I've had this a few times in the past, but this is my first time to try the black style. It's sweet with a little sourness. It's a special junmai, but I don't detect any cloying taste. Delicious 😋. The food, my friend chose a good selection! The pace of drinking sake, quickens â knowledge Alcohol content: 13 degrees Sake degree: -18.8 Acidity: 3.1 Amino acidity: 1.4 Rice used: Domestic rice Rice polishing ratio: 60
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