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Hidakami東条産山田錦純米大吟醸
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阿部八酒店
家飲み部
45
kjm5307
A little luxury sake after a long time Yamada-Nishiki produced in Tojo, which is said to be the best sake rice. Yamada-Nishiki, which is said to be the best sake rice, is polished to 40%. A.K.A. Blue Bottle Elegant and gorgeous ginjo aroma From the slight sweetness that precedes the aroma Spicy -> delicious -> spicy -> delicious -> spicy Then it finishes with a hint of bitterness. A refined drinking experience from start to finish. It has something in common with Isobojama's Daiginjo. However, it is delicious! I want to match it with fine sushi. It was boiled flounder...
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