Kamikawataisetsu純米吟醸 うすにごり 限定生
のみすけ
I was shopping at the grocery store today and I was at the avocado place...hmmm? Avocado avocado🥑🤣🤣🤣🤣🤣
There's such a thing as a mistake or a mistake, but a happy mistake 😂.
Today, I felt something huuuuge✌️
And I forgot to buy avocados 😓.
It's the first day of spring, but is spring🌸 still far away?
I once got some baby nishin from an order and it was insanely delicious 😋💕.
But it's not so easy to get anymore 😰.
For the first time, Kamikawa Taisetsu 🍶 produced by the northern land.
Eye contact at a local liquor store 😉.
I'll take it 👐.
I can only feel the slight and fine piquancy and shwashwa🫧 on the tip of my tongue.
I can only feel the slight and fine shrieking and squishy 🫧 on my tongue.
The light nigori, soft and refreshing on the tongue with a sweet aroma 😤.
Gentle bitterness and acidity clean up the aftertaste 🌿 even at 16 degrees...soooooo good🚰.
Sea bream carpaccio with salted kelp and myoga
steamed asari clam with garlic and sake
fried Brussels sprouts, tomatoes and shiitake mushrooms with parmigiano 😋.
Spring is already near 🌸
Japanese>English
ジェイ&ノビィ
Hello, Minosuke 😃
Congratulations to your first Kamikawa Taisetsu for ㊗️ and double congratulations to Hokkaido Embedded ㊗️ 🎉!
Happy mistake! Honwaka good one 😊.
Trivia: Wakayama Prefecture accounts for more than 80% of domestically produced avocados🥑🧑🏫
Japanese>English
のみすけ
Jay & Nobby. Hi 😊
I guess you can't find domestic avocados🥑for the common people😓I didn't know they were in Wakayama👏👏.
Tidbits🫛and thanks again 🤗.
Japanese>English