しんしんSY
Reunited with an acquaintance living in Sapporo for the first time in a year and had an evening party!
Last time we had a great dinner at Fukurokuju-san!
So this time I bought some Haneda Airport exclusive sweets for his wife!
Thank you very much for last time 😊.
Well, this time we are with you here, SHIGI38
Full house again today 🈵.
We ordered 1 hour all-you-can-drink at the counter in the back ⏳.
The sake selection was left to me and I had the same one as my friend!
We confirmed many good sakes today!
We started off with a bottle of Keppaku & Kafuda Sake!
Nice aroma, deliciously sweet and fruity!
Great sake 😃!
SHIGI38 now serves gyoza (dumplings), so tonight we are having tuna and gyoza (dumplings)!
knowledge of what we do
Rice: Gohyakumangoku produced in Aizu Misato-cho
Polishing ratio 50%.
Sake degree +1
Acidity 1.3
Alcohol: 16%.
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