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kamosu mori純米吟醸発泡
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人見酒店
66
ことり
First of all, the label is stylish. When the bottle is opened, the gas is so strong that it almost overflows 🫧 The appearance and aroma are gorgeous and enticing. Sweet aroma reminiscent of fresh pear or lychee, refreshing acidity, slightly thickened. Alcoholic and slightly bitter taste while carefully mixing the ori at the bottom of the bottle. I had it with carpaccio of sea bream with kelp salt 😋 I want to drink it again! Yeast M310 yeast Rice polishing ratio 60 Alcohol content 14
Japanese>English