ちゃいる
I don't like dry food, but I have to admit that I have a question in my mind: "Is it really that dry? I have been experimenting with various kinds of dry wine, leaving the question of "Is it really so?
I was interested in this "Oni Shinshin" and when I tried it, it was not as spicy as I had expected. It was easy to drink with a mild taste.
By the way, when I had it lukewarm, the mildness disappeared and the spiciness asserted itself.
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