こまっちゃん
I wondered 🤔 what would be good to pair with the broiled eel sent from the wife's parents' house, and chose this one, which I also bought to support reconstruction efforts: 💁♂️
Let's take a look at it. The color is a little yellowish. The aroma has a strong alcohol taste, acidity, and a hint of rice ear.
In the mouth, it has a crisp mouthfeel with a sense of ear of rice, acidity, bitterness, and astringency. After that, the sweetness and umami of the rice spreads.
Serve with broiled eel. The sweetness of the sauce and the tender fatty flavor of the eel bring out the richness of this sake and the umami of the rice, making it even more delicious. Happiness
This time, I compared a wine glass for sake and a wooden Soba-no-Inokuchi and found that the Soba-no-Inokuchi was a better match. ❗️I think it is a sake that tastes totally different depending on the sake container. ‼️ is very deep 😄.
Rice】Ishikawamon 100% from Okunoto
Polishing ratio] 65
Alcohol content】18度
[Snacks] Kabayaki eel
Price including tax】1,705 yen
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