ymdaz
It's time to move on.
I got my own farewell party.
The organizer, who knows that I like Japanese sake
arranged a restaurant with all-you-can-drink
I drank a lot of sake (pic 3)
I don't remember enough to write a comment😅.
Although I was very drunk
The most outstanding and memorable one was
The first time I drank Laughing Four Seasons.
I had an image of Ou's label
but this is totally different 😉.
50% polished Yamadanishiki, 15% alcohol by volume
Yeast is Association 601+1001
Without touching too much sweetness or dryness.
The thick acidity and umami flavor of the yeast's traditional sake yeast is very pleasing 😘.
The mouthfeel is like it goes well with Japanese food.
It seems to be a good sake for a meal.
Next time when I'm not drunk
I'll try it again when I'm not drunk.
Japanese>English
ma-ki-
Hello, ymdaz!
You must have a very good relationship with your friends and family to prepare a farewell party knowing their preferences ✨.
And you drank a lot 🎵.
I'm curious about the four seasons because I haven't had one myself.
Japanese>English
ymdaz
Hi, ma-ki-chan 😃
I'm aka "the drinking director" and he was the organizer of the event, so I thought I was on a big boat and I drank too much 😆.
LOL, the four seasons were delicious, so I'll try to drink more when I see them 😊.
Japanese>English
ジェイ&ノビィ
Good evening, ymdaz 😃.
Are you transferring to a different department? Or transfer? Either way, you'll have to show off your love of sake first at your next place 😆 I hope they already know 🤣.
Japanese>English
ymdaz
Good evening Jay & Nobby 😃.
I'm changing departments, but I've only been a swamp person since the Corona disaster, so I need to start a PR campaign from scratch 🤣.
Japanese>English