☆ acco ☆
Gorgeous fruity, my favorite 😊💓
But the sweetness is too much during the meal.
I had it as an aperitif first and switched to Mutsu Hachisen
and switched to Mutsu Hachisen ✨✨✨✨.
And again as a dessert at the end
It was delicious💕💕💕💕
Tonight's dinner
On the way back from another house in Zushi
Hayama morning market and Nagai Suisan and
Yokosuka (sukanagoso) where we purchased
Sashimi of black sea bream, horse mackerel, tuna and
Sake-steamed turban shells, etc. 🐟✨.
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