コタロー
It's my first time to try a raw sake, but pure black should be a no-brainer!
The aroma is rummy.
When you drink it, it has a chili-swirling, berry-like sweetness, and the umami of the rice slowly permeates through, while it finishes crisp and clean. It's delicious and quirky.
The fire-aged version gave the impression of banana and citrus, so I wonder if it is a little different. This one has a more concentrated flavor. Both are good.
No big change after a few days.
The sweet and sourness comes in a very sharp and sharp taste, and then it is cut off.
I like this cleanness.
I want to drink it anytime 🍶.
Japanese>English
ma-ki-
Good morning, Kotaro-san!
I would like to drink Mr. Yamamoto's Pure Black. ⤴️
The 123 Anniversary Sake is so good that I'm curious about the Pure Black used for brewing 😋.
It looks delicious in your review 🤤.
Japanese>English
コタロー
Hi ma-ki-, good evening 🌙.
I've just looked back at your review of 123 Anniversary Sake 😆 It looks delicious 😍Pure Black, it's quite sharp but has a modern, sweet and tasty side, please try it 🥳.
Japanese>English
まつちよ
Good evening Kotaro🍶.
Yamamoto's Nama Sake is delicious 😊.
I think it's refreshing and perfect for summer, so if you can find it, ma-ki-san, try the nama-shu instead of the fire-brewed one 😉.
Japanese>English
コタロー
Hi Matsuchiyo, ☀️
Yamamoto's Nama was delicious! It has a strong raw flavor, yet is crisp and refreshing, great for summer 😋ma-ki-San, I highly recommend the raw sake if the timing is right 🙌✨.
Japanese>English