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SakenowaRecord your sake experiences and discover your favorites
沢の鶴100人の唎酒師純米生酛原酒生酒
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Daiei (ダイエー 神戸三宮店)
家飲み部
65
bouken
It is a raw sake that has been filtered and can be distributed at room temperature. The taste is quite heavy and heavy. And it's mainly spicy. I think I like Hakutsuru or Shirayuki better than other major nama-gara sake in Hyogo.
Japanese>English
bouken
Banana-like when chilled properly.
Japanese>English