しんしんSY
It's been a while.
I'm a little late to the party.
There's a young man at the counter, not the owner.
I heard that the proprietress was discharged from the hospital on the 6th!
Congratulations!
The owner will be taking care of the landlady at home for a while.
The first drink of the day was a service 🈂️ as a token of our gratitude for all the help and support we have received.
It was a Nichinichi brewed with the improved Nobukou, which was inherited from Shinmasa!
It was a delicious low-alcohol sake!
We had all of it because there was not much left!
It was cold outside, so what should we eat?
This is the 6th Nichinichi!
The last time was a year ago!
Good sake that is hard to find 🍶.
a lot of knowledge
Rice：100% Koudou-Shinko produced in Yuzawa district, Hyogo Prefecture
Alcohol content: 11
Japanese>English