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Takachiyo魚沼清酒 豊酵無盡原酒生酒
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家飲み部
58
misamisao
I failed at work today and I'm depressed... 😔I'm going to have a drink to heal me to get my mind back on track 🍶. This is the first time I've had takachiyos at home. It's been about 3 years since I had a drink at Unagidani in Osaka 👀. It's not easy to buy it at the store, but I went on an expedition to get it. The aroma is juicy sweet and sour and fruity, like a pear. On the palate, the soft moderate sweet and sourness and dryness disappear pleasantly. This is delicious 🤤 It is a good neutralizer of the modern strains and classics of Niigata, and is delicious as a food sake. I'm pairing it with toasted turnips with salted kelp and sesame oil ✨I like modern Niigata sake, so I'd like to drink more Takachiyo 🍶.
Japanese>English
ひなはなママ
Good evening, missamisao! I love Takachiyo too ❤️ it's hard to find, so when I can drink it, I'm extremely happy 🥰I hope the sweetness of Takachiyo will heal your depressed heart from your work ✨Fight ❣️
Japanese>English
misamisao
Hi HinaHanaMama 😊Takachiyo is very hard to find, isn't it? It's so delicious and so comforting. Thank you for your encouragement ☺️✨
Japanese>English