Yoshi
Hokkaido conquest!
As I thought, we chose Kamikawa Taisetsu Junmai for our first time in Hokkaido. I heard that it is sold at Seicomart in Hokkaido. I guess you could compare it to Sawanoi or Tamanboast in Tokyo.
Now, let's open the bottle and enjoy it with shishamo.
A refreshing acidity spreads in the mouth!
The end of the bottle is a clean cut, and it enhances the deliciousness of the meal.
When drunk on its own, it has a dry taste, so I think it is suitable as a food sake.
I have not tried it, but I think the flavor of the rice will be enhanced by heating it up to lukewarm or hot. I will try it at a different temperature next time.
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