bouken
The 22nd Hankyu Brewery Festival (15)
Daisetsuken, which I feel like I often come and drink at Hankyu events.
I drank
Junmai Sake Nagano R Yeast
Tasted like a cider, just like when I drank it at home.
Junmai Ginjyo - Unfiniltered raw sake directly pumped from the tank.
I've had it many times, but it's still delicious no matter how many times I drink it!
Alps Ginjo Nama Sake
I think this is the first time I've had it, but it's delicious with its umami and unique flavor.
Autumn Junmai Sake
The classic label is cool. I think they said they reprinted the old label. Despite the classic label, it was fruity and delicious!
Aki-agari junmai ginjo
Refreshing impression
Junmai Ginjo Yamae Nishiki
Juicy and fruity. Taisetsu-kei is delicious both fired and unpasteurized 😋.
Junmai Daiginjo Yamae Nishiki
Oh, wow. It's a junmai daiginjo from Daisetsukenkei, so of course it's delicious. Speak up...
Strawberry sake
It was rich, full of strawberry flavor, and delicious 🍓.
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