ましらのやまさん
Kinoene Junmai Ginjo-shu Tachiharu Asa Shibori Nama-zake
Polishing ratio 58%, ALC 16%.
Of the three types we received today, this sake has the strongest carbonation of the raw sake and is the driest.
It has a stimulating effect on the tongue, and the aroma that spreads in the mouth is fruity.
The Tenju we had today has already been checked in on February 4, so I added only the image of the Risshun morning pressing to the fourth picture.
Chigasaki Aoki Shoten: 20230211 purchased and opened
Chigasaki Enya: 20230209
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