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AramasaNo.6 R-type 2021純米生酛生酒
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地鶏焼とりや 新宿本店
59
しんしんSY
Cooking is coming to an end! Beat a raw egg by yourself and mix it with tsukune! Very tasty! At that time, Shinmasa appeared, which we had requested! The 9th sake of the day! No.6 R of the 2021 brewing year! The sweet tsukune combined with the acidity of the sake is very tasty! They changed the sake cup to a glass to change the atmosphere! My two friends had never had shinsei before, so I explained to them that it was the No.1 sake brewery in Japan and invited them to start sake brewing. I think I will make more friends with sake-no-wa! Knowledge Contents: 720ml Rice used for making:Akita rice Rice Polishing Ratio : Koji rice 50%, Kake rice 60 Alcohol content : 13% (original) Brewing vessel:Temperature controlled tank Bottle used: Madame Edwarda #1
Japanese>English
BEAT
Tsukimi tsukune (moon viewing tsukune) 🌕️and when you add shinsei to the mix, it's like "say no more"✨.
Japanese>English
しんしんSY
Good evening, Mr. BEAT. You are right.
Japanese>English