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Itzumi Shuzo is a small brewery on Sado Island. I heard it is somewhat of a hot topic, so I was curious to purchase a bottle.
The taste is that of a moderately strong sake. It has a strong flavor of rice and a slightly melon-like fruity taste. The richness is stronger when drunk chilled. It tastes better when drunk slightly warmed, as the sweetness increases.
It is said to be delicious with sashimi. It has a strong umami taste of rice, so dishes with a soy sauce-like flavor may go well with it. It is surprisingly good with meat and potatoes.
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