金猫魔
HOKUSETSU GINJO NAMA STORAGE SHAKE <Spring Only
Since the summer sake is starting to come out, I had to drink some of the Kitayuki spring sake I've been saving.
It's hard to get a good picture of it, but the label is beautiful, with the words Hokusetsu reflected in a sparkling pinkish spring color.
It has a calm aroma.
Immediately after opening the bottle, there seemed to be a stimulus that hit the tip of the tongue, but
It is a dry sake with a mild and mellow flavor.
It is easy to pair with meals.
Even if you warm it up lukewarm, the soft sweetness increases and it becomes even more mellow and delicious.
===
Ingredients: Rice (domestic), Rice malt (domestic), Brewing alcohol
Raw Rice: Gohyakumangoku (rice produced in Niigata Prefecture)
Rice polishing ratio: 55
Alcohol content: 15 degrees
Sake degree: +5.5
Acidity: +5.5
720ml 1,265yen
===
★★☆☆☆
Japanese>English