はなぴん
Saikyo-yaki Gindara (cod) and eggplant that I bought
with deep-fried soaked eggplant. 😋
I want to be able to cook saikyo-yaki
I want to be able to cook it beautifully without burning. （I want to be able to cook it beautifully without burning it.
It has a soft taste and a sharp taste.
I want to be able to cook it beautifully without burning 😋. 😂
Lovely clean ginjo aroma. 😍.
I compared it lukewarm and cold, and cold
It was a good match. 😄
I buy several bottles of the hiyaoroshi series every year.
I buy several bottles of hiyaoroshi series every year, but this is my favorite one.
I buy several bottles of hiyaoroshi series every year, but this is my favorite one. This year, too, it did not betray my expectations.
It was delicious. I will definitely be back for more 😋.
Japanese>English
ポンちゃん
Hi, Hanapin!
Saikyo-yaki and hiyaoroshi sounds like a good match ❣️ I can't wait to try it as fried soaked vegetables are also my favorite 😍.
I think the trick is to wipe off the miso paste nicely. Some fishmongers recommend washing it, but I can't do it 💦.
Japanese>English
はなぴん
Hi Pon. 😊
It's not so easy and I have to buy it. 😅I guess the heat is too strong. 😫.
Japanese>English