Takasago純米大吟醸 松喰鶴 火入
たっつう
Today, I went to Nabari on business.
After finishing my business, I went on a pilgrimage to the Kiyamasa Sake Brewery, which is famous for Jikin in Nabari.
After that, we went to a restaurant in front of Nabari station for a lunchtime drink.
The first drink I had was Takasago, a local brand of the Kiyamasa Brewery.
It was a refined, mildly sweet and delicious sake, though not as flashy as Jikin. 🙆♂️
It was delicious!
Japanese>English
ma-ki-
Hello, Mr. Tatsuko!
Thank you for your business 🍀.
It's one of the pleasures of having local sake while out and about 😁✨✨.
And Takasago, it has a different flavor from Jikin 😋!
Japanese>English
たっつう
Hi ma-ki-!
Thank you 😊
I like to drink local sake, so if anything, I came here with the feeling that this is the main event rather than an errand lol.
Jikin and Takasago each have their own merits: ☺️
Japanese>English