へろ８
The fourth brewery in Chiba is Fudo by Nabaten 😄.
The bottle had the tag ⚠️ down, so I chilled it well in the fridge before opening it 😅.
The supernatant is a non-sweet cider, the cider taste seems a bit weaker after mixing the oli 🤔.
It was refreshing and easy to drink 🍶 but personally, I would have liked a little sweetness 😋.
Alcohol content: 14 degrees Celsius
Sake degree: -12
Acidity: 5.1
Rice polishing ratio: 70
Rice: Miyamanishiki produced in Akita Prefecture, etc.
Yeast used: Association 77 (apple acid yeast)
From the brewer's website
Japanese>English